In a short video our Faculty members tell about their teaching experience with the Vatel students
Marriott General Manager speaks about Vatel Interns
Damien Hirsh, General Manager of the JW Marriott Santa Monica Le Merigot, explains how hiring Vatel interns has proved to be a win-win situation for both the hotel and the students.
A Day in a Student Life
Meet Pierre-Antoine, MBA student at Vatel Los Angeles. Classmates and professors give their testimony about the program, courses and internship opportunities such as the opening of the Waldorf Astoria in Beverly Hills.
Vatel Los Angeles Graduation Ceremony 2016
The MBA students from Vatel LA are graduating in style at the very private Jonathan Beach Club.
Professors talk about Vatel USA
In a short video our Faculty members tell about their experience teaching the Vatel students
A General Manager speaks about Vatel Interns
Damien Hirsh, General Manager of the JW Marriott Santa Monica Le Merigot, explains how hiring Vatel interns has proved to be a win-win situation for both the hotel and the Vatel students.
Close-up on a job: human resources management
Jean-Charles Poinsignon, a recent alumnus, has a dream job for his very first position: Human Resources Assistant at Le Meurice. He welcomes us into this prestigious Parisian palace and enthusiastically talks to us about his new job...
A hotel director’s logbook
A 2016 alumnus and now the director of a three-star hotel in Chambery, Jade Perrenes tells us what she does every day.
A third Vatel Campus in Russia
The new Vatel Sochi School will open in September 2018. After Vatel Moscow, which opened in 2005 and Vatel Kazan, founded in 2009, Vatel Group is proud to announce it will be opening a third campus in Russia.
Ratios and Radisson
A Vatel 2008 alumnus, Lucie Leblet tells us about her job as a Revenue Manager in Nantes, her home town.
“A management auditor doesn’t just do audits”
Let’s meet Emmanuelle Bachelier, a 2015 alumnus and the Purchasing Comptroller at the legendary Crillon Hotel.
Vateliens, ambassadors of the Vatel spirit
Curiosity, humility, team spirit... A Vatelien shares his commitment to values his school transmitted to him.
Who can manage a hospitality group?
Imagine that for an entire week, you’re managing a four-star hotel and a resort in the Indian Ocean: what an interesting challenge, one that our MBA students in teams more motivated than ever, brilliantly met!
Will a Vatelien soon be the best receptionist in the world?
When she graduated with her Bachelor from Vatel Switzerland in 2015, could Florence Delhaise have imagined that she would win, just two years later, the Bucherer Trophy for the best receptionist? Of course not. On November 11th however...
Vatel students take on the Eurhodip Start-Up Challenge
With the Eurhodip Start-Up Challenge, international teams of students compete to imagine tomorrow’s hospitality and tourism industries. Let's discover this experience of creative brainstorming with Vatel students.
In the heart of human resources
A 2015 alumnus, Charlotte Thouroude always knew that human resources was her thing.Preparing the reopening of the legendary Hotel de Crillon? A long-term challenge, but also a true opportunity for this young lady.
Vatel celebrates Silpakorn University International College’s 15th anniversary
Vatel Bangkok would never have seen the light of the day without its priceless partner: Silpakorn University International College, which has just celebrated its 15th anniversary. An opportunity to look back on the launch of Vatel Bangkok, in 2003.
Welcome to the most beautiful hotel in the world
What is it like working at the Chablé Resort & Spa, recently voted the most beautiful hotel in the world? Proud of this recognition, in love with her native land of Mexico, Mariana Argueta Chávez shares her passion for the hospitality industry.
Ten good reasons to leave with Marco Polo
A traveler - salesman - ambassador, Marco Polo introduced Asia, at that time nearly unknown, to Europe. This inspirational fate has given its name to Vatel’s international exchange program, where students can study at another Vatel campus for a year.
Around the tables in Jordan
Restaurant Manager in Amman, Peter Abdel Massih loves his job where he enjoys gastronomy from the entire world.
Do, re, mi, Annecy
The daily challenge luxury hospitality faces? Philippe Gourgaud, a Vatelien, believes that you have to know how to continuously adapt yourself, invent experiences and bring them to life: this is what he does every year for the festival in Annecy.
Professionals partners speak about Vatel
Yves Mudry, who has been the Sofitel So Bangkok director for the past three years, speaks about how he worked closely with Vatel when he was in Thailand.
Enrollment Counselor at Vatel USA
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